im not sure of other spots but Chicago I know pretty well, my wife and are try to get out for an amazing meal well it used to be once a month then it was onc in a while and now since we have a family its once a year or whenever we can fit it. So here is a list of my favorite spots that we have been to
the first ones are the heavy hitters and then ill go into the local spots.
Alinea-Head Chef Grant Achatz www.alinea-restaurant.com it just retarded 29 course 5 hour amazement!
Spiagia-Head Chef Tony Mantuana http://www.spiaggiarestaurant.com/ amazing tasting menu from a 4 star non mom and pop italian restaurant
Schwa-Head Chef Michael Carlson http://schwarestaurant.com/ its like punk rock meets fine dining intense
David Burke Steakhouse-Head Chef David Burke http://www.davidburke.com/ old style steakhouse with steaks aged in a room lined with Himalayan rock salt harvested once a year
Craftsteak - Head Chef Tom Choliccio http://www.mgmgrand.com/restaurants/craftsteak-steak-house.aspx we where amazed at the food had a feast with 6 of us and it was some of the best cut and cooked steak we have ever had
Joel Robuchon-Head Chef Joel Robuchon http://www.joel-robuchon.net/ voted Chef of the Century and he lived up to it
Hot Chocolate- Head Chef Mindy Segal http://www.hotchocolatechicago.com/ a good friend and a 4 time James Beard Award pastry chef nominee
L2O - Head Chef Laurent Gras http://www.l2orestaurant.com/ amazing food with a great room, the service was awesome
so heres some local spots there are always Chicago spots that ive been going to for years that have great food whether it be a hotdog or a beef sandwich (you can ask the guys at Blackheart about my love of those two things) so these are a few of my favorite spots for Chicago food
this spot is number one for a reason its a great place and the owner is an amazing guy who just gets it, my wife and I had our rehearsal dinner here, there is a line no matter when to get his food he is open from 10:30 to 4pm Monday through Saturday there are no other spots than the one and wen he goes on vacation he closes the doors
Hot Dougs- Owner Doug Sohn http://www.hotdougs.com/ Hands down the best hotdogs and gourmet sausages in the city if not the country, he is listed on Anthony Bourdains top 13 places to eat before you die!
Johnnie Beef-Owner Johnnie http://www.yelp.com/biz/johnnies-beef-elmwood-park as the review says "some people do to church on sundays i go for the italian beef combo at johnnies
Pita Inn http://pita-inn.com/ amazing Mediterranean food
Bari http://www.yelp.com/biz/bari-chicago a perfect Italian deli with fantastic sandwiches made to order
Sabatinos http://www.sabatinoschicago.com/ the pasta is ridiculous and the breaded clams are nuts plus you get the guys playing the guitar and violin coming to your table and it looks like a mob hit can happen at any time
Los Napales http://www.losnopalesrestaurant.com/ The spot for legit authentic Mexican food in Chicago
Gale Street Inn http://www.galestreet.com Best rib spot around and the have amazing jambalaya
Bongo Room http://www.thebongoroom.com/ an OG boutique breakfast spot with retarded specialty pancakes
Longman and Eagle http://www.longmanandeagle.com/ a new gastro pub that opened not to long ago the sweatbreads and Pork belly are intense
Pizza D.O.C. http://www.mypizzadoc.com/ Brick oven pizza and amazing food Emiliano Libertori used to love this place when he lived in Chicago
Pizza Metro http://www.pizzametro.com/ Everything here is so good super small sit at the bar and wait for a square!
ok and now for the Pizza
so theres always this debate on the pizza and as far as i see it Chicago has three different types and and all beat out NY and i dont care what anyone says, so the 3 styles are
Thin Crust
Dagastinos http://www.dagsdelivers.com/zgrid/themes/753/portal/index.jsp;jsessionid=a-pSGbUxXw34
Deep Dish
Art of Pizza http://www.yelp.com/biz/the-art-of-pizza-chicago
Bakery Style
D'amato's http://www.yelp.com/biz/d-amatos-bakery-chicago
im sure i missed a ton but thats all i got for you tonight