Official LST BBQ thread?

[Isotope]

[The Tig]

Nice job, Isotope. I can see the moisture and mandatory pink ring, so it must be some damn fine brisket. My grandfather (passed away at 94 last year) was a brisket master. He was a Czech from Shiner, TX. We were lucky to have him so long, and his BBQ set the bar pretty high. I've traveled all over and ate at Kansas City's famous BBQ places, but they never came close to what I've had in Texas.

Damn, now I'm hungry!

[marley mission]

Nice job, Isotope. I can see the moisture and mandatory pink ring, so it must be some damn fine brisket. My grandfather (passed away at 94 last year) was a brisket master. He was a Czech from Shiner, TX. We were lucky to have him so long, and his BBQ set the bar pretty high. I've traveled all over and ate at Kansas City's famous BBQ places, but they never came close to what I've had in Texas.

Damn, now I'm hungry!

brisket fuckin master

[Isotope]

Nice job, Isotope. I can see the moisture and mandatory pink ring, so it must be some damn fine brisket. My grandfather (passed away at 94 last year) was a brisket master. He was a Czech from Shiner, TX. We were lucky to have him so long, and his BBQ set the bar pretty high. I've traveled all over and ate at Kansas City's famous BBQ places, but they never came close to what I've had in Texas.

Damn, now I'm hungry!

Thank you!!!

As to your Grandfather...

Czech background? check.

Central Texas? check.

Yep. Definitely checks out as a Texas brisket king.

[kimkong]

this thread is insane!

[The Tig]

While I'm no BBQ smoke meister, I can grill up some very tasty steaks.

[Isotope]

[Dan]

that tri-tip looks great ! TT is pretty much my favorite beef roast to bbq. it's one of the toughest to get just right.looks like you nailed it.

[Isotope]

4th of July spread!

 

[polliwog]

Have you ever been to Blue Ribbon BBQ in MA?  Curious if it meets your standards.  I like the burnt ends and the brisket there.

[Isotope]

[Isotope]

[MadeIndelible]

I've had better BBQ than you old fucks cook, while sitting on my couch and watching Freddy serve Kevin Spacey ribs. Honestly, where the hell has Ronny been? Not at my bar.

[Gingerninja]

I'm sure that this is barbeque sacrilege but I did baby back ribs in the slow cooker the other day. I made a spice rub, baked them for a bit before tossing them in the cooker then finished them under the broiler. Stupid easy and seriously yummy.  

[Dan]

14 minutes ago, Gingerninja said:

I'm sure that this is barbeque sacrilege but I did baby back ribs in the slow cooker the other day. I made a spice rub, baked them for a bit before tossing them in the cooker then finished them under the broiler. Stupid easy and seriously yummy.  

I've done that before,it turns out pretty good ! super tender.

 

[Gingerninja]

As Fall approaches, I'll be breaking out the slow cooker more often. It's so easy.